Tuesday, 20 March 2012

it's all about virgin coconut oil

VIRGIN COCONUT OIL (minyak kelapa dara)




WHAT IS VIRGIN COCONUT OIL? 

  •  The term "virgin" = pure , unadulterated , essentially the way nature made it, with as little processing as  possible.
  •  Extracted from fresh coconuts.
  •  Only the highest quality and freshest coconuts are used.
  • Generally little or no heat is involved and absolutely no chemicals are used.
  • Since the oil is extracted from the white (colorless) meat of the coconut, good quality virgin coconut oil will    be colorless.
  • Good quality virgin coconut oil has a mild pleasant taste that is so good it can be eaten by the spoonful.
  • It can be used in cooking and food preparation without imparting a strong coconut flavor.
  • VCO should not have a strong flavor.



COCONUT OIL IS GOOD FOR YOUR HEART 





The biggest fear people have about eating coconut oil is the idea that it is bad for the heart. You can rest assures that coconut oil will not harm your heart. Coconut oil is heart healthy and will help protect you from heart disease. Virgin coconut oil is a new weapon against heart disease! Research has shown that those people who rely on coconut as the primary source of fat in their diets have a remarkably low rate of heart disease. In fact, those those people who eat the most coconut oil have the lowest heart disease rates in the world.



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